Founded by a scientist, inspired by an artist, and developed by a dentist. Saccha Coffee blends passion, innovation, and purpose.

Inspired by Mr. Dong Gil Kim's lifelong dedication to innovation and quality, Julie and Matthew brought his vision to the United States, founding Saccha Coffee in Los Angeles, California. Registered with the U.S. FDA, Saccha Coffee has quickly gained popularity, especially among people with metabolic conditions.

Saccha Coffee is committed to offering delicious, creamy, and health-conscious coffee that lets you enjoy sweetness without compromise.